Good Gut Loaf - Original (Gluten free & sprouted bread)
Good Gut Loaf - Original (Gluten free & sprouted bread)
Healthy, nutrient rich bread, created for optimal gut health. Sprouted to aid digestion and increase nutrient absorption. All of our breads are certified Coeliac safe.
IF BREAD IS MAKING UP HALF OF YOUR PLATE, WHY NOT MAKE IT A NOURISHING, GUT LOVING HALF?
Our original good gut loaf gives the body, especially the gut, lots of what it needs to build its own "good gut bacteria," which keeps your whole body functioning to its most mighty potential.
WHY IT'S SO GOOD:
+ Packed with plant based proteins
+ Very high in dietary fibre
+ A super source of vitamins & minerals including Vitamin B, Magnesium, Folate, Zinc & Iron
+ Contains healthy fats to support better brain function
+ Vegan
+ Gluten free
+ Preservative free
NUTRITIONAL INFO
NUTRITIONAL INFO
INGREDIENTS
INGREDIENTS
Sprouted white quinoa, besan (chickpea) flour, arrowroot flour, rice flour, extra virgin olive oil, pepitas, sunflower seeds, flax meal, brown rice malt syrup, sea salt.
STORAGE
STORAGE
Keep refrigerated below 5 degrees celsius for up to 10 days after opening.
USE
USE
For best results, toast well until golden (we do ours three times!) and leave to cool in the toaster for 30 seconds to firm slightly before removing. Slice before freezing. Can be enjoyed raw and or toasted with your favourite yummy toppings.
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